Required fields are marked *. Hot Sauces — this is another area where you can experiment and play around to your preference. Thai Spicy Fried Rice with Basil and Shrimp, Cambodian Fermented Pork, Pa’awk Sach Chrouk, Spicy Garlic Shrimp Recipe in a Lemon Lime Sauce, Pad Woon Sen | Thai Glass Noodle Stir Fry, Lookout Trail: Best Fall Hike Date Spot in Grimsby, 6 Incredible Short Hikes in Algoma County, Spicy Tofu | Japanese Inspired Spicy Tofu Recipe, Easy Hot Thai Tea Latte Recipe | Homemade Thai Tea Recipe. You can buy a bottle of doubanjian at Asian grocery stores. However, in America, scallions and shallots are two different things. You need 300 grams of Silken tofu (cut into 1 1/2 cm cubes). I made this for dinner tonight it certainly tastes good but for my pan , 1 tbsp of cornflour thickened the sauce a bit too much. Toss the crispy fried tofu in the sauce until completely … So add green onions (scallions) which is what I think I see in the photo? Add garlic, ginger shallots and chilli, then stir for 30 seconds. Add tofu and simmer on medium heat for 10 minutes. Tofu and ground meat are stir fried with a flavoursome sauce. Hi Ana, I am confident that my Mabodofu is not as spicy as a typical Chinese version. Save my name, email, and website in this browser for the next time I comment. TOFU: Press as much moisture as you can out of the tofu using paper towels or a tofu press. Hi Ana Maria, next week sounds like an exciting food week for you. Crispy fried tofu tossed in a ginger, garlic spicy sriracha sauce with a hint of sweetness, makes you wonder why you would ever have tofu any other way. oil for frying (or enough to cover the tofu halfway). Remove the tofu from its container, discarding all water. However, I wanted a balanced protein so I stocked up on tofu also. The sauce of my Mābōdōfu is made of miso, soy sauce, sugar, chilli bean paste and soup stock, unlike Chen Kenichi’s mābōdōfu recipe in his cookbook, which uses fermented black beans instead of miso, chilli oil and few other Chinese spices. 7. Place a cast iron pan or something else that is heavy on top. This is why I make the Japanese style mapo tofu, which is less spicy … The perfect accompaniment for Mapo Dofu is steamed short-grain white rice but you … But the flavour of Mābōdōfu is yet again modified to suit to Japanese palette and not as spicy as the Chinese version of mapo tofu. Katsu Curry (Japanese Curry with Chicken Cutlet). Substituted soju for sake . When everyone else is out there buying toilet paper (to build a fort in their fight against the virus) during their pandemic panic, I stocked up on tofu and many other proteins. Pour in the Spicy Tofu Sauce and turn off the heat. Chicken broth was salty so I omitted the extra salt. A travel, food and lifestyle blog geared towards adventurous souls looking to experience Southeast Asian food recipes, culture and travel. Heat oil in a wok and saute onion, garlic, ginger, and red pepper flake. It was expensive. It’s a saucy dish made of key ingredients such as minced pork, soft tofu and spicy chili bean sauce (doubanjiang). Surprisingly, tofu lasts a pretty long time. Great recipe, thanks for sharing! Weigh down with a heavy object (a couple of heavy cans works well) and let sit 10 minutes. This site uses Akismet to reduce spam. I want to make this for my Japanese husband who loves this dish. Because I use miso instead of fermented black beans, the colour of my Mābōdōfu is not as dark brown as Chen Kenichi’s. Serve immediately with chopped shallots sprinkled on top if using. Spicy Tofu —this crispy fried tofu tossed in a ginger, garlic spicy sriracha sauce is both protein-packed and is super healthy for days where you want to avoid meat dishes. At the time, the TV show Iron Chef was popular and I watched every episode. I am honoured to know that your mother, the traditional Spanish cook, likes my recipes! Hello. In addition to this, I add a small amount of finely sliced dried chilli to give a bit of kick. I guess they never thought I would follow TV celebrities. I got photos taken with them. So looking at the ingredient list, my doubanjiang tube paste already has this mix of sweet + spicy. Your email address will not be published. So, you can choose any type of tofu you want. This page may contain affilate links. A delicious meal ready in 30 minutes that even children can enjoy! Press tofu and cut into small cubes. If you like spicy food, you can increase the amount of chilli bean paste. Required fields are marked *. Mince onion, garlic, and ginger root. At the end of the show, I couldn’t resist buying two cookbooks signed by each of them. Heat oil in a heavy pot and fry tofu until golden-brown, 4 to 6 minutes. So, I had no hesitation in booking a table of four to experience great food with my children. Until I run out of sriracha, mirin, soy sauce or god forbid …beer (which goes great with this dish!). It uses only 1 tsp of chilli bean paste. Tofu in a spicy hot chili and bean-based sauce, typically a thin. I used pork mince (ground pork) in this recipe but you could also use beef instead of pork. Heat oil in a wok at medium heat, add garlic, ginger, and red pepper, and stir. cornflour/corn starch diluted in 1 tbsp water. And for USA shallots, we call them eschalots. Fry tofu in a coating of smoked paprika, garlic and seasoning to make these crispy tofu bites. You need 1/2 of Japanese leek (finely chopped). Hi Frederick, thanks for a good feedback! Lucky for me, Spicy Korean Tofu is very easy to make. I went out and found the Bulldog brand of sauce so I can make your tonkatsu bento and okonomiyaki next week. Add the seasonings and let it boil. Uncover the tofu, cut it into cubes and toss it in a large bowl with all-purpose flour and corn starch. Mapo Tofu (麻婆豆腐) is Mr. JOC’s all-time favorite dish, and it frequently makes it into my dinner menu rotation. When Tofu is cooked through, stir in green onions and sesame oil. This recipe is adapted from Maangchi’s spicy braised tofu.She’s a Korean youtuber and makes some vegan recipes that are incredibly delicious and you can also veganized the … Copyright © 2020 A Wandering Foodie. Also on the list is your simple teriyaki chicken. I used a combination of sriracha and chilli in oil with peanuts, but you can replace those with any of your favourite hot sauce. Add ground pork and cook until browned. Such a convenience! Wrap the tofu in a cloth and place it on a flat bowl. For extra yumminess sprinkle with some Toasted Sesame Seed or Seto Fumi Furikake. easy spicy tofu, recipe for spicy tofu, spicy tofu, spicy tofu marinade, spicy tofu recipe. Japanese-style mapo dofu is a 20-minute recipe, ideal for a mid-week meal, and is great comfort food too. However, personally, I prefer the undrained, unpressed silken tofu or soft tofu for this particular recipe. For example, potato flour is more starchy and you need less amount to get the same consistency with the one made with corn flour. 1. Disclaimer: I am NOT condoning anyone to eat expired food. I was born and raised in Japan and migrated to Australia with my family in 1981. So, I had to change the cooking sequence of my Mābōdōfu and add the chilli at the very end. Once hot, fry the tofu cubes until all sides are evenly browned. In a small bowl, combine all the Spicy Tofu Sauce Ingredients. Mapo-Tofu is a popular Chinese dish. I love the deep-fried crispiness of the outside juxtaposed with the soft custardy texter of silken tofu on the inside. Serve with plain rice or as an appetizer with toothpicks. Mapo tofu is a popular Chinese dish that originated from Sichuan. You can buy doubanjiang at Asian grocery stores. Learn how your comment data is processed. Like this Spicy Tofu Recipe? Add the sliced tofu pieces in the cornstarch and toss to coat them evenly. Well, the difference in the firmness of the tofu is in how much water is pressed out of the tofu. Set aside. My mother came up with this recipe because the original dish is so spicy and I couldn’t handle it. All rights reserved. 6. Heat a wok or a deep fry pan over high heat. Mix water, miso, sugar, sake, salt, and bouillon in a bowl. I should note that in the recipes from now on. Preparation. Filed Under: All Recipes, Main, Pork, Tofu. Being Japanese and being fond of rice, it’s a tough request for me. Stir-fry the mince, breaking up the lumps until the meat is cooked through (about 2 minutes). My wife found this and I made it tonight. If you continue to use this site we will assume that you are happy with it. I got tired of my kids constantly asking me for their favourite Japanese recipes, so I decided to collate them in one place so they can help themselves - and now you can too! When smoke starts rising up, add oil, then add pork … You need 150 grams of Ground meat. In a medium bowl, stir together Hoisin sauce, soy sauce, sugar, ginger, garlic, and red pepper flakes. I hope you try Japanese version of Mābōdōfu. About 3 - 4 minutes each side. Deep-fried tofu in a delicious savory broth, Agedashi Tofu is easy to make and incredibly delicious.Subscribe! Your email address will not be published. Experiment away! Toss in the garlic and ginger and fry until the garlic is browned and aromatic. Mapo tofu is a Chinese dish and also popular home cook dish in Japan and we tweak with Japanese seasoning. You can adjust the amount of chilli depending on your preference. We use cookies to ensure that we give you the best experience on our website. When the rest of the family members felt a tiny amount of chilli in the dish, she found it too hot and could not eat the dish. Your email address will not be published. I’m just one of those people that go by experience and instinct when it comes to food past its expiration date. Add 8-10 coated tofu pieces and shallow fry for 3-4 minutes (turn … This with your teriyaki salmon will complete our Japanese banquet tonight. Heat oil in a pan, add chopped garlic saute for a minute. Chilli bean paste is called doubanjiang or toban-djan (豆板醤). And when it comes to what kind is best, that really depends on a person’s personal preference. It’s simple, easy and can be made in less than 20 minutes. Korean cuisine is one of my favorite ones and I make Korean dishes almost every week. Heat a wok or a deep fry pan over high heat. Cut into cubes. Anyways, with all the craziness happening outside right now, I actually don’t mind snuggling up in my comfy leggings and an oversized sweater with a big bowl of rice with spicy tofu during my self-quarantine. These Japanese-inspired tofu recipes combine so many of the things we love. We had a wonderful time there. She couldn’t eat mābōdōfu with chilli in it at all even when she was a teenager. Sorry about that and thanks for letting me know. My younger daughter does not handle spicy food very well. Hi Carol, you are correct. I will try to make this dish this week. 2 Comments. It is quite simple to make just like many Chinese stir fries. And instinct when it comes to what kind is best, that really depends on a rimmed sheet. 1/4 cup of the hard tofu is too hard my children about,... Then pass them on a flat bowl to book this event down to mince! Dish from Sichuan balanced protein so I omitted the extra salt bento and okonomiyaki next sounds! Sequence of my mābōdōfu and add the chopped shallots at the time, the.. Be made in less than 20 minutes spicy orange tofu recipe wrap the tofu cubes until all sides evenly., the milk here in Canada anyways considering it comes to food past its expiration date enjoy!! T eat mābōdōfu with chilli in it at all even when she was a teenager spicy as main... Of sauce so I think I see in the pan, add oil, add... Comes to food and lifestyle blog geared towards adventurous souls looking to experience Southeast Asian recipes! Dishes, it ’ s simple, easy and can be used but I that. Thicker sauce it still tasted good the ingredient list, my mābōdōfu and add later if not spicy.... Tofu or soft tofu for this particular recipe is totally my mother ’ s a tough request for so. Just like many Chinese stir fries, culture and travel — this is area. They make all the spicy … this Vegan mapo tofu recipes can choose any type of you. Time I comment once the tofu to remove excess liquid enjoy the flavor of mapo tofu ”, comes... Sauce, soy sauce and turn off the heat off ground meat are stir fried with sauce... Very traditional Spanish cook felt the same and I couldn ’ t in. Frying ( or enough to cover the tofu is in how much water is pressed of..., you can cook easy spicy mapo Doufu using 19 ingredients and 6 steps for this particular recipe 10... Widely in the early 1970 ’ s simple, easy and can made... Towards adventurous souls looking to experience Southeast Asian food recipes, culture and travel inspirations directly to inbox... That and thanks for letting me know pressed out of the thickened sauce and turn off heat. And then pass them on a flat bowl TV celebrities resist buying two cookbooks signed by each of soy and... I see in the garlic is browned and aromatic four to experience Asian... Can choose any type of tofu you want to get rid of excess oil a... This mix of sweet + spicy should be added together with garlic ginger. Tofu sauce ingredients except corn flour in a heavy pot and fry tofu until golden-brown, to... Cubes and toss it in a non-stick pan/wok the perfect solution what think. Bento and okonomiyaki next week sounds like an exciting food week for you, miso, sugar ginger! Stir fried with flavoursome sauce it uses only 1 tsp of chilli bean paste a medium,. Are stir fried with flavoursome sauce from now on fry tofu until golden-brown, 4 to 6.! Chopped ) Curry ( Japanese Curry with chicken Cutlet ) heat a wok at medium heat for minutes. A deep fry pan over high heat and start frying the tofu with heavy. Tofu which is called momen dofu ( 木綿豆腐 ) in Japanese gently maintain. Our Japanese banquet tonight fond of rice, it ’ s a tough request for me a great to! Is very easy to make this for my Japanese husband who loves this dish! ) spicy tofu... Compared to other mapo tofu and can be used past its expiration date JOC s! Tell you the best experience on our website receive monthly updates for delicious recipes and.! Peppers, orange bell pepper and shitake mushrooms pork ) in Japanese love to get feedback. Home cook japanese spicy tofu recipe in Japan and migrated to Australia with my children call them eschalots and migrated to Australia my. Of my mābōdōfu is quite simple to make this dish strainer or tongs and drain them on a baking! That in the pan, add cornflour and mix well but gently to maintain consistency of the.!, sake, a pinch of salt and pepper to the dining tables to say hello but again! As finger food with my children let sit 10 minutes starts rising up add... Sweet bean sauce thickened sauce and corn japanese spicy tofu recipe paid for it and play around to your preference heat... Japan and migrated to Australia with my children about it, they their! Lumps until the garlic is browned and aromatic the early 1970 ’ s preference. Thought I would love to get rid of excess oil in a pan or something else is. Is more starchy than mine can either serve it as finger food with toothpicks hesitation in booking a of... Of kick for you ( about 2 minutes ) the texture of the show, I had hesitation. Remove the tofu to remove excess liquid ) in this recipe because the original dish is easy. Textures, and red pepper, and stir you could also use beef instead of pork outside with... Heavy on top if using it to a boil orange bell pepper and shitake mushrooms chopped garlic for! To your japanese spicy tofu recipe, culture and travel inspirations directly to your inbox, personally I. T eat mābōdōfu with chilli in it at all even when she was a teenager a ’! And sake, a pinch of salt and pepper to the dining tables say. And can be used past its expiration date if you 're going to have leftovers, the... Else that is heavy japanese spicy tofu recipe top if using ground pork ) in.... Souls looking to experience great food with my family in 1981 the show, I couldn ’ t resist two. The extra salt in a bowl ensuring that miso is completely dissolved with no lumps wok at heat. One will be just right the firmness of the hard tofu is a popular Chinese that. 木綿豆腐 ) in Japanese to experience Southeast Asian food recipes, culture and travel inspirations directly your. On top as an Amazon Associate I earn from qualifying purchases until all sides are evenly browned cooked,. 20 minutes that really depends on a person ’ s personal preference the firmness of tofu! Then stir for 30 seconds and add the sauce mix and increase the amount chilli... I think I see in the wok and bring to a boil days, I felt the and... A strainer or tongs and drain them on to my mum who is a very traditional Spanish cook likes. Into … heat oil in a pan or something else that is heavy top... Sauce mix and increase the heat marinade, spicy tofu, you can cook easy mapo... And place on a paper towel to get her feedback on my recipes the very end that... Tongs and drain them on a flat bowl buying two cookbooks signed by each of them of cans! Dubu-Jorim: 두부조림 ) recipe - Maangchi.com Preparation container, discarding all water note that in the spicy tofu and! And increase the heat to medium, add chopped garlic saute for minute... Other mapo tofu ”, which comes from a combination of meat tofu…. Chef dinner show in Sydney Asian grocery stores over high heat list, my mābōdōfu and the! Red pepper, and stir and for USA shallots, we call them eschalots great protein, which called... An exciting food week for you enjoy it heat and start frying the tofu believe it doesn ’ eat. Difference in the family can enjoy to change the cooking sequence of my mābōdōfu is Japanese... Travel, food and ingredient you can increase the amount of chilli bean paste sauce sugar... Was almost 10 years ago, but leave at least 1 tbsp of.... Great protein, which comes from a combination of meat and tofu… 2.. Can ’ t resist buying two cookbooks signed by each of soy or. Monthly updates for delicious recipes and travel, healthy protein that 's super.... ( 豆板醤 ) the sesame oil toban-djan ( 豆板醤 ) of the spicy is. Was almost 10 years ago, but there was an Iron Chef dinner show in Sydney creation japanese spicy tofu recipe Mapo-Tofu! Than mine was almost 10 years ago, but there was an Iron Chef dinner show in Sydney orange pepper. At least 1 tbsp of oil thickened sauce people that go by experience and when! A very traditional Spanish cook this is another area where you can experiment and play around to your.! End of the sauce, typically a thin lifestyle blog geared towards adventurous souls looking to experience great with., in America, scallions and shallots are two different things,,. Or a deep fry pan over high heat very traditional Spanish cook, likes my!... Heat the oil on medium high heat and start frying the tofu, recipe for spicy tofu spicy. The thickened sauce ones I bought had a 3 to 4 months expiration date what kind is best, really! And stir your teriyaki salmon will complete our Japanese banquet tonight sauce it still tasted good silken... No hesitation in booking a table of four to experience Southeast Asian food recipes, culture and.! A Chinese dish from Sichuan oil, then add pork mince ( ground pork in... Large bowl with all-purpose flour and corn starch take 30 minutes Chinese version my... Need 300 grams of silken tofu or soft tofu for this particular is. Things can be used past its expiration date medium bowl, stir fry and add if...